Soy sauce is a staple condiment in many kitchens, but it can be confusing to know how to store it properly. Do you need to refrigerate it after opening it? How long does it last? …
Ketchup is a common condiment in many homes, but people have been arguing for years about whether or not it needs to be kept in the fridge after it has been opened. Some people believe…
Do you have a pack of gum that has been sitting in your cupboard for a while? Has it expired? If so, do you know how to tell if your gum has gone bad? Have…
Plastic containers are a staple in most households, but when mold starts to grow on them, it can be a real hassle. Not only does mold spoil the appearance of your containers, but it also…
Stains from tomato sauce on plastic Tupperware can be a frustrating and stubborn problem. They can leave your containers looking dingy and unappealing and can be difficult to remove, especially if the stains have been…
For most of us, the fridge is an essential kitchen appliance used to store food and other perishables. Storing food in the fridge can be a hassle, but with the right containers, it doesn’t have…
We’ve all been there: You order a delicious takeout meal and have plenty of leftovers for lunch the next day. The problem is, how do you safely reheat your food without risking contamination or damage? …
Leftover Chinese takeout is the perfect solution for a quick and easy meal, but is microwaving the container safe? From the materials used to the potential health risks, we’ve got the answers to your questions…
When it comes to choosing between fresh and canned pineapple, it can be a tough decision. Both have their own unique advantages and disadvantages, but which one is the right choice for you? In this…