Skip to content
Food Lovers Guide and Kitchen Recipes
  • Cooking Tips
  • How ToExpand
    • Safety & Preservation
    • Flavoring
    • Storage
  • Recipes
  • Diet & Nutrition
  • Kitchenware
Food Lovers Guide and Kitchen Recipes

meat

frozen meat cut
Cooking Tips

Cooking Partially Frozen Meat: The Ultimate Guide

ByAlina Sherly September 28, 2024

Do you often find yourself in a time crunch when preparing meals? Are you looking to master a kitchen hack that can save both time and elevate your cooking game?  Look no further than the…

Read More Cooking Partially Frozen Meat: The Ultimate GuideContinue

How to Cook and Brown Ground Beef
Cooking Tips

Should You Brown Meat Before Using a Pressure Cooker? Pros and Cons

ByAlina Sherly July 27, 2024July 23, 2024

Pressure cooking is a popular method for preparing meals quickly while retaining nutrients and flavor. One question that often arises is whether you should brown meat before using a pressure cooker. Browning meat involves cooking…

Read More Should You Brown Meat Before Using a Pressure Cooker? Pros and ConsContinue

spam cans recycleable
Food Safety and Preservation

Less Salty Spam: How to Remove Salt and Nitrates From Spam

ByAlina Sherly October 31, 2023

Spam, a pantry staple for many, holds a special place in our hearts, thanks to its convenience and that unmistakable savory punch. But there’s a catch: the salt. Oh, the salt!  It’s no secret that…

Read More Less Salty Spam: How to Remove Salt and Nitrates From SpamContinue

spam food stall truck
Food Safety and Preservation

Pork Free Spam: Is There Spam Without Pork Meat and Halal?

ByAlina Sherly October 31, 2023

In the colorful world of culinary delights, few foods have inspired as much love and devotion as Spam. Its rich, savory taste and versatility have made it a kitchen favorite for generations. But what if…

Read More Pork Free Spam: Is There Spam Without Pork Meat and Halal?Continue

cans of tinned processed meat
Food Safety and Preservation

Canned Meat Like Spam: 10 Good Substitute for Spam Products

ByAlina Sherly October 31, 2023

Canned meat, the unsung hero of pantry staples, has quietly held its own in kitchens around the world. Canned meat has earned its place as a go-to choice for quick, convenient, and delicious meals. One…

Read More Canned Meat Like Spam: 10 Good Substitute for Spam ProductsContinue

korean restaurant
Diet & Nutrition

Do Koreans Eat Raw Meat and Fish? Exploring Korean Eating Culture

ByAlina Sherly April 5, 2023September 4, 2023

When it comes to culinary traditions, Korea is known for its diverse and flavorful cuisine. Many people around the world enjoy Korean food, which ranges from sizzling barbecue to fiery kimchi. But one question that…

Read More Do Koreans Eat Raw Meat and Fish? Exploring Korean Eating CultureContinue

raw chicken liver
Food Safety and Preservation

Can You Eat Raw Chicken Liver? Is Eating Raw Liver Good for You?

ByAlina Sherly March 17, 2023March 23, 2023

Have you ever heard about the trend of eating raw liver? It might sound like a strange concept, but some people believe that consuming raw chicken liver can provide them with numerous health benefits. But…

Read More Can You Eat Raw Chicken Liver? Is Eating Raw Liver Good for You?Continue

dried dehydrated beans
Cooking Tips

How to Season Canned Green Beans Without Bacon or Meat?

ByAlina Sherly March 1, 2023March 2, 2023

Looking for a simple and delicious way to spice up your canned green beans without relying on bacon or meat? Look no further! Whether you’re a vegetarian, vegan, or simply looking to cut back on…

Read More How to Season Canned Green Beans Without Bacon or Meat?Continue

beef trimmings meats
Food Safety and Preservation

What Are Beef Trimmings? Guide to Understanding Meat Trimmings

ByAlina Sherly February 14, 2023February 14, 2023

Have you ever wondered what happens to the pieces of meat left over after steaks, roasts, and other cuts have been made? Those pieces of meat are called beef trimmings, and they are actually used…

Read More What Are Beef Trimmings? Guide to Understanding Meat TrimmingsContinue

Page navigation

1 2 Next PageNext
  • About KitchenBun.com
  • Contact Us
  • Privacy Policy
  • Terms

© 2025 Food Lovers Guide and Kitchen Recipes

  • Cooking Tips
  • How To
    • Safety & Preservation
    • Flavoring
    • Storage
  • Recipes
  • Diet & Nutrition
  • Kitchenware
Search