BBQ Beef Brisket - Recipe
Ingredients
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 1/2 cup cooked tomatoes
- 1/2 cup tomato paste
- 1 tbsp mustard
- 1 tsp crushed thyme
- 1 tsp crushed cumin
- 2 tbsp Worcestershire sauce
- 2 tsp sugar
- 2 tbsp chili powder
- 1 tbsp large finely chopped jalapeno pepper
- 1 cup white vinegar
- 1 lb cooked finely chopped bacon, reserving the bacon grease
Instructions
- In a large saucepan, pour in a small amount of bacon grease that you have in reserve.
- Then sauté the onions, celery, and peppers until the onions are translucent.
- Now, add the remainder of the ingredients and bring to a rolling boil. Boil for around 2 minutes.
- Baste your beef brisket with this delicious bbq sauce and grill over low heat until done to your liking.
Notes
- You'll enjoy making this BBQ beef brisket recipe for a variety of occasions, and it might even become your family's favorite meal. You can even change the ingredients a little bit and take out some of the hotter ingredients if your family is not partial to hot and spicy food.
- If so, just leave out the chili powder and jalapeno peppers. The flavor will still be awesome but will not be as hot.