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Food Lovers Guide and Kitchen Recipes

Author: Alina Sherly

Title: Senior Editor Location: Birmingham, Alabama Alina Sherly is a writer and editor with 15 years of experience in food, lifestyle, health, and nutrition content. She has been published in Southern Living, Real Simple, Allrecipes, EatingWell, Cooking Light, and other publications. Latest from Alina Sherly:
expired canned food
Food Safety and Preservation

Can You Eat Canned Chickpeas After the Expiration Date? Is It safe?

ByAlina Sherly November 15, 2022March 2, 2023

When it comes to filling your pantry, there are few goods as adaptable as canned chickpeas. These beans from the plant family of legumes are so versatile and may be used as a simple side…

Read More Can You Eat Canned Chickpeas After the Expiration Date? Is It safe?Continue

canned chickpeas need to cook
Food Safety and Preservation

Do Canned Chickpeas Need To Be Cooked? Can You Eat Out of the Can?

ByAlina Sherly November 15, 2022December 15, 2022

You may be surprised to learn that chickpeas, also known as garbanzo beans, are actually a type of legume. Legumes are plants that produce their fruit in pods, and they’re a key part of a…

Read More Do Canned Chickpeas Need To Be Cooked? Can You Eat Out of the Can?Continue

eggs that float
Food Safety and Preservation

Can You Eat Boiled Eggs That Float? Are They Safe to be Consumed?

ByAlina Sherly November 14, 2022January 4, 2023

If you frequently boil eggs, you may have observed that some boiled eggs float while others do not. There are many myths and misconceptions concerning floating eggs, and many people believe that rotting eggs float…

Read More Can You Eat Boiled Eggs That Float? Are They Safe to be Consumed?Continue

eat macaroni cheese
Food Safety and Preservation

What Happens if You Eat Expired Kraft Mac and Cheese? (Still Safe to Eat?)

ByAlina Sherly November 14, 2022January 4, 2023

Kraft Mac & Cheese, also known as Kraft Dinner in Canada, is a packaged macaroni and cheese product by Kraft Foods, usually sold in a blue box with yellow lettering. The original product was introduced…

Read More What Happens if You Eat Expired Kraft Mac and Cheese? (Still Safe to Eat?)Continue

spritz for ribs
Cooking Tips

Spritzing Ribs With Apple Cider Vinegar (Spraying Ribs for Good Result)

ByAlina Sherly November 11, 2022January 10, 2023

When it comes to barbecuing, there is no one right way to do things. However, when it comes to spritzing ribs, there are definitely some opinions. Some BBQ enthusiasts believe that spritzing ribs can help…

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ribs barbeque
Cooking Tips

Apple Cider Vinegar Substitute for Ribs and BBQ Sauce (Common Alternatives)

ByAlina Sherly November 11, 2022February 11, 2023

Every year, millions of Americans fire up their grills for a summer cookout. Chances are, the barbecue sauce they reach for is made with apple cider vinegar. That’s because this type of vinegar is inexpensive…

Read More Apple Cider Vinegar Substitute for Ribs and BBQ Sauce (Common Alternatives)Continue

can you eat beet skin
Food Safety and Preservation

Can You Eat Beet Skin Raw? What Does Beet Skin Taste Like?

ByAlina Sherly November 10, 2022January 4, 2023

Beets are not only a delicious and healthy root vegetable but also an extremely versatile one. You’d be surprised at how many parts of a beet are edible. You can use every single part of…

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can you eat cinnamon sticks
Food Safety and Preservation

Are Cinnamon Sticks Edible? Are Cinnamon Sticks Good for You?

ByAlina Sherly November 9, 2022January 20, 2023

There’s something special about cinnamon. It’s warm, it’s fragrant, and it has a depth of flavor that is unmatched. When used in cooking, it can take a dish from good to great. That’s why cinnamon…

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can you eat cinnamon sticks
Food Safety and Preservation

Can You Eat Cinnamon Sticks Raw? Is It Safe Chewing Cinnamon Sticks?

ByAlina Sherly November 9, 2022September 20, 2023

Cinnamon is a spice that has been used for centuries in cooking. It has a warm, fragrant, and deep flavor that can enhance many dishes. Cinnamon can be used in sweet or savory recipes and…

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